Tennessee State’s College of Agriculture Secures Five USDA NIFA Grants
By Charlie Morrison Tennessee State University College of Agriculture research scientists recently secured grant funding from the U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA). The five different research grants come as part of the national agency’s recent $30.8 million investment into all 19 of the country’s 1890 land-grant HBCUs. The grant awards for TSU range from $449,000 to $600,000 in total. The grants will fund projects on topics such as nitrogen management in cover crops, climate-resilient urban forests, drinking water sanitation management on poultry farms, artificial intelligence, the impact of dietary fiber on gut microbiota,